Chef Ian McPhee, owner of McPhee’s Grill in Templeton, talks about his three decades running the popular restaurant, which has become a San Luis Obispo County institution.
Read more: https://www.sanluisobispo.com/entertainment/restaurants/article291070810.html
Video by: Laura Dickinson/The Tribune
More from The Tribune:
Subscribe: https://bit.ly/2HrSD3v
Twitter: https://twitter.com/SLOTribune
Facebook: https://www.facebook.com/SLOTribune/
Website: https://www.sanluisobispo.com/
Digital news subscription: https://mycheckout.sanluisobispo.com/
